TARTINE: A CLASSIC REVISITED FRONT COVER
TARTINE: A CLASSIC REVISITED CHAPTERS
TARTINE: A CLASSIC REVISITED CHAPTERS
TARTINE: A CLASSIC REVISITED CHAPTERS
TARTINE: A CLASSIC REVISITED RECIPES
TARTINE: A CLASSIC REVISITED RECIPES
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TARTINE: A CLASSIC REVISITED

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  • this brilliantly revisited and beautifully rephotographed book is a totally updated edition of a go-to classic for home and professional bakers, from one of the most acclaimed and inspiring bakeries in the world
  • Tartine offers more than 50 new recipes that capture the invention and deliciousness that Tartine is known for including their most requested recipe: the Morning Bun
  • favorites from the original book are here, too, revamped to speak to the tastes today and to include whole-grain and/or gluten-free variations, as well as intriguing new ingredients and global techniques
  • more than 150 drop-dead gorgeous photographs from acclaimed team Gentl + Hyers make this compendium a true collectible and must-have for bakers of all skill levels
  • hardcover